07-24-2007, 01:34 AM
(This post was last modified: 07-25-2007, 01:44 PM by Director Michael.)
Here is one suggestion: I would inquire if the slaughter house meets the standards of the USDA and the SPCA. I am under the impression that they require the humane slaughtering of animals, which includes that the animal not be butchered until it stops moving.
Rabbi Yitz